Pu Erh Tea Cake Storage

Avoid storing pu erh tea on the floor. There are exceptions, but this seems to be a good guideline for buying and storing purposes.

Wooden Pu'er Tea Box Bamboo Tray Healthy Food Storage Box

Do not use unsuitable packaging materials wrap the teas.

Pu erh tea cake storage. The longer pu erh tea is stored, the more the taste profile is changed. Some people put their pu erh in a carton on the floor. Keep in mind that loose pu erh tea ages faster than compressed pu erh tea.

The airflow is much higher with loose pu erh, as densely pressed pu erh tea does not allow for much airflow. It consists of a clay disc inside a metal case, you soak the button in water for a half hour or more until the clay inside is soaked, wipe it off and add it to your stash. The tea cake is tightly compressed.

If the dampness is serious, you should use a dehumidifier. It can be naturally fermented over time or by using a special pilling technique to accelerate the aging process. If you want to age pu erh tea yourself, you should be careful with both temperature and humidity.

It is typically processed into compressed cakes, bricks and tuos. Puerh is a special type of chinese tea from yunnan province. Its true that 100c is kind of standard for raw pu erh, especially at this age.

Many other tea varieties are stored in airtight containers to prevent oxidation. Bad storage and they go right out, there might be stains on the wrapper, but they are dull and dry. Keep the storage space free from odors.

It belongs to the category of fermented teas, usually called dark tea or black tea in china. In just about every way i see this as a superior solution to ziploc. For humid climates such as in south east asia, just 3 years of aging will be enough, while in our case, the cake has aged slowly in dry storage.

Subsequently by releasing books, writing websites, magazines, demand was created, with the taiwanese beaming because they now have a huge supply. Even though culture and dietary habits are different, the delicious taste of aged food seems to be loved by people worldwide. Of course, the first thing to dry out is going to be oils on the surface of tea cake.

It is best to put the leaves in a paper box or paper bag. It's the perfect size to store your tea cake and when you take out the tray, you can start prying off a piece of tea right away. For those in category a, as long as you dont follow any of the big mistakes (storing it with food or under light) and steadily drink your tea theres not much point worrying about any of these storage schools.

Most of the countries with tea culture almost take green or black tea as the mainstream. If the pu erh tea is stored inside an airtight container or under nitrogen, the aging process will come to a halt. A pouch button is normally used for keeping loose tobacco or weed at the proper humidity.

Be the first to review this product. Pu erh tea storage issues. The problem is that floors are often more humid.

When there's high humidity, the pu erh storage space should be enclosed with some moisture absorbent inside, such as quicklime and charcoal. To prepare this tea were using cooked water at 90c. Last updated on 11/19/2020 by desmond.

When the wrapping paper is opened, a strong, exhilarating scent with a hint of camphor comes out. It is typically processed into compressed cakes, bricks and tuos. Toki/tim (of mandarin tea) outlines two primary reasons for puerh storage, (a) to store the tea and (b) to to refine taste and develop the character of the tea.

You may wonder, why not 100c? Only the natural decay will change the tea without these processes. Here is a guide on.

The very first taste of the tea is thick and robust. The tea liquid is clear and bright with a rich red color.

2013 BoYou Puerh, Green cake, Chinese tea